Melt butter in skillet over medium heat
1 1/2 tsp vegan butter
Add garlic scapes, cook and stir until fragrant, about 30 seconds.
1 tsp italian seasoning, 5 garlic scapes (or 1 clove garlic)
add snow peas and water, cook and stir until peas are bright green and tender, about 2 minutes.
1/2 lb snow peas, trimmed, 1 Tbsp water
stir in olive oil and lemon juice
1 Tbsp olive oil, 1 tsp fresh lemon juice
season with salt and pepper
salt and ground black pepper to taste