We are accepting new and returning members for the 2024 Season. Seeds are started and our seedling hoophouse is filling up. We are now starting seeds and repotting every week.
Weekly or Bi-Weekly delivery – payment plans
What is new for this year?
- New delivery schedule – No Friday deliveries
- New varieties we are planting
- New knowledge to share with our CSA members
- New farm crew member
- New High Tunnel for growing this year
No Friday deliveries this season. Take that long weekend trip! New delivery day is THURSDAY for The Beerocracy- Seneca Lake Brewing, Sullivan Park, Diesel, IDM, and Erwin Corning Inc locations. The farm pick up is by appointment.
2024 Delivery locations and schedule
New varieties of veggies in addition to what we have grown in the past.
Joely has been busy cooking and working on recipes for the season!
Joely recently graduated from the Certified Plant Based Professional culinary course. This was a 9 month course and much of it was completed over this winter. We would highly recommend this cooking school if you are interested in improving your cooking skills and gaining confidence in the kitchen. There are several smaller courses available for the home cook too.
Rouxbe.com: 2024 Season! Sign up today and reserve your share of the bountyRouxbe is the world’s leading online culinary school with over 600,000 students across the globe.
Did you know??
Joe is a graduate of the Plant-Based Nutrition course from T. Colin Campbell Center for Nutrition Studies offered through e-Cornell.
Joe & Joely have been living the plant-based lifestyle for 8 years and are passionate about healthy eating.
Feel free to reach out to us with any questions that you may have about a plant-based lifestyle.
New Farm Crew Member
Meet Otto! He joins Pearl on the Ever Green Farm Crew. They are both Australian Shepherds. Their duties include patrolling the vegetable fields to deter vermin from munching on the goods.
For those of you that haven’t met the feline crew…
We are building another High Tunnel
Last season we built a new high tunnel where we grew all of the tomatoes – do you remember how delicious and bountiful the harvest was? We are building another the same size, 30’x 96′. We have been taking advantage of a few warmer days to get the construction started. It needs to be completed by May since we plan to grow in it this season. So far we have build the arches and attached the cross supports. Next steps are to square the site, pound in the ground posts before we can attach the baseboards, install the arches, build the end walls, doors, and attach the plastic covering. We have some work to do. Come on sunshine!

